CONTRACT NOTICE – NATIONAL

1 Authority Details

1.1

Authority Name and Address

1.2

Address from which documentation may be obtained

1.3

Completed documents must be returned to:

2 Contract Details

2.1

Title

Research on Consumer Perception towards Eating Quality and PGI Welsh Lamb

2.2

Description of the goods or services required

HCC requires a supplier to provide in-depth qualitative research into consumer perception towards the eating quality of PGI Welsh Lamb. This work is likely to include a mix of in-person and remote interviews with consumers, and should include an investigation into consumer perception at all stages of the buying, preparing and eating journey.

The research should include a capture of how consumer perception of PGI Welsh Lamb eating quality changes when consumers are exposed to information that challenges typical barriers to purchase – i.e. a wider repertoire of PGI Welsh Lamb dishes, as well as guidance on cooking and preparing various cuts of PGI Welsh Lamb. The aim of this research will be to ascertain how consumer perception and views on PGI Welsh Lamb quality changes during the full buying journey including pre-purchase, point of sale, preparation and consumption process.

The research will support the understanding of consumer perception of PGI Welsh Lamb and will build on work already being delivered through the Welsh Lamb Meat Quality Project, more information on this can be found at: https://meatpromotion.wales/en/industry-projects/red-meat-development-programme/cynllun-safon-bwyta-cig-oen

NOTE: To register your interest in this notice and obtain any additional information please visit the Sell2Wales Web Site at https://www.sell2wales.gov.wales/Search/Search_Switch.aspx?ID=127303.

2.3

Notice Coding and Classification

2.4

Total quantity or scope of tender

3 Conditions for Participation

3.1

Minimum standards and qualification required

4 Administrative Information

4.1

Type of Procedure

Single stage

4.2

Reference number attributed to the notice by the contracting authority

N/a

4.3

Time Limits

4.5

Language or languages in which tenders or requests to participate can be drawn up

4.6

Tender Submission Postbox

5 Other Information

5.1

Additional Information

(WA Ref:127303)

Relates to the following project/programme financed by EU Community Funds: The Programme is funded through the Welsh Government Rural Communities Rural Development Programme 2014 – 2020

5.2

Additional Documentation

5.3

Publication date of this notice