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Contract Award Notice

Nunnery Wood High School — Tender for Catering Services

  • First published: 20 August 2019
  • Last modified: 20 August 2019
  • Version: N/A
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The buyer is not using this website to administer the notice.

To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

Contents

Summary

OCID:
Published by:
Nunnery Wood High School
Authority ID:
AA72852
Publication date:
20 August 2019
Deadline date:
-
Notice type:
Contract Award Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

The school catering service provision has never been market tested to ensure best value principles are applied the principal, sponsors and school governors have made a decision to tender the catering service provision.

Current turnover value is circa 315 000 GBP per annum. However, this includes approximately 74 000 GBP of sales generated through a daily meal delivery service to 3 local primary schools. At this moment in time the client does not know if these schools wish to be included in this tender exercise but a definite outcome will be included within the tender specification.

The catering staff are currently employed directly by the client and the successful supplier will need to consider ABS provision regarding the current LPGS pension arrangements. TUPE Regulations including pension rights where applicable will apply to this contract.

The client is seeking both innovation and the application of current service initiatives within the catering industry within the tender submissions and would expect as a result of this to be able to identify ‘Best Value’ and work in partnership with the chosen supplier going forward. The client’s philosophy is to aspire, strive, achieve and the senior management team are looking for a supplier who can parallel these 3 key drivers to develop and maximise the catering service provision going forward into the future.

The client has set six key objectives regarding the outcome of the tender process:

— year-on-year cost savings for the catering service provision, with the opportunity to generating surpluses during the contract term,

— review/suggestions to improve the layout of kitchen and serving areas with potential for investment from the supplier; suggestions to improve the efficiency of service and reduce queuing times,

— the roll numbers are due to increase year-on-year over the coming years. The successful supplier will be expected to support the client going forward suggesting and potentially implementing innovative ideas to cater for these increases, minimising queuing times through the implementation of additional service points,

— full compliance with School Food Trust standards; menus are to be geared to what the students want, whilst offering healthy choices and ensuring students are ready to learn,

— to offer the client curricular support regarding healthy eating and life style initiatives,

— full participation in student-led food council group to listen to feedback and offer new innovations.

The contract being tendered is for 3 years in duration with the possibility of extending for a further 2 years depending on service deliverability. The contract will commence on 1.4.2019.

The contract is fixed price with the Supplier invoicing the client for one-twelfth of the agreed annual operating budget on a monthly basis. Should surpluses be generated then these will be returned to the client on a termly basis. All free school meals and internal issues will be detailed and charged separately on a monthly basis.

The basis and rationale that the client requires the successful supplier to operate at all times in providing a catering service that meets the needs of all students, staff and users of the catering facility but still using the government food guidelines in the menu/food offer. In addition to this the successful supplier must be proactive in the management of the contract, thus ensuring that all specifications are achieved as detailed within the tender documentation.

Full notice text

Contract award notice

Results of the procurement procedure

Section I: Contracting entity

I.1) Name and addresses

Nunnery Wood High School

Spetchley Road

Worcester

WR5 2LT

UK

Telephone: +44 1276-673880

E-mail: pqq@litmuspartnership.co.uk

NUTS: UKG12

Internet address(es)

Main address: http://www.nunnerywood.worcs.sch.uk

I.4) Type of the contracting authority

Body governed by public law

I.5) Main activity

Education

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Nunnery Wood High School — Tender for Catering Services

II.1.2) Main CPV code

55524000

 

II.1.3) Type of contract

Services

II.1.4) Short description

The successful supplier will be required to provide catering services for Nunnery Wood High School (the Client), Spetchley Road, Worcester, WR5 2LT.

The school is an academy in Worcester and it is a co-educational school and science College with about 1 350 students on roll. The school campus is located on the edge of Worcester surrounded by some 15 acres of gardens and playing fields which it shares with the adjacent 6th form college. The school has benefited over recent years with an ongoing refurbishment programme or purpose built extensions including science facilities, English, music, art and design, languages and ICT.

II.1.6) Information about lots

This contract is divided into lots: No

II.1.7) Total value of the procurement

Value excluding VAT: 2 430 000.00  GBP

II.2) Description

II.2.3) Place of performance

NUTS code:

UKG12


Main site or place of performance:

Nunnery Wood High School, Worcester, UNITED KINGDOM.

II.2.4) Description of the procurement

The school catering service provision has never been market tested to ensure best value principles are applied the principal, sponsors and school governors have made a decision to tender the catering service provision.

Current turnover value is circa 315 000 GBP per annum. However, this includes approximately 74 000 GBP of sales generated through a daily meal delivery service to 3 local primary schools. At this moment in time the client does not know if these schools wish to be included in this tender exercise but a definite outcome will be included within the tender specification.

The catering staff are currently employed directly by the client and the successful supplier will need to consider ABS provision regarding the current LPGS pension arrangements. TUPE Regulations including pension rights where applicable will apply to this contract.

The client is seeking both innovation and the application of current service initiatives within the catering industry within the tender submissions and would expect as a result of this to be able to identify ‘Best Value’ and work in partnership with the chosen supplier going forward. The client’s philosophy is to aspire, strive, achieve and the senior management team are looking for a supplier who can parallel these 3 key drivers to develop and maximise the catering service provision going forward into the future.

The client has set six key objectives regarding the outcome of the tender process:

— year-on-year cost savings for the catering service provision, with the opportunity to generating surpluses during the contract term,

— review/suggestions to improve the layout of kitchen and serving areas with potential for investment from the supplier; suggestions to improve the efficiency of service and reduce queuing times,

— the roll numbers are due to increase year-on-year over the coming years. The successful supplier will be expected to support the client going forward suggesting and potentially implementing innovative ideas to cater for these increases, minimising queuing times through the implementation of additional service points,

— full compliance with School Food Trust standards; menus are to be geared to what the students want, whilst offering healthy choices and ensuring students are ready to learn,

— to offer the client curricular support regarding healthy eating and life style initiatives,

— full participation in student-led food council group to listen to feedback and offer new innovations.

The contract being tendered is for 3 years in duration with the possibility of extending for a further 2 years depending on service deliverability. The contract will commence on 1.4.2019.

The contract is fixed price with the Supplier invoicing the client for one-twelfth of the agreed annual operating budget on a monthly basis. Should surpluses be generated then these will be returned to the client on a termly basis. All free school meals and internal issues will be detailed and charged separately on a monthly basis.

The basis and rationale that the client requires the successful supplier to operate at all times in providing a catering service that meets the needs of all students, staff and users of the catering facility but still using the government food guidelines in the menu/food offer. In addition to this the successful supplier must be proactive in the management of the contract, thus ensuring that all specifications are achieved as detailed within the tender documentation.

II.2.5) Award criteria

Quality criterion: Food / Weighting: 17.5

Quality criterion: Management / Weighting: 10

Quality criterion: People / Weighting: 10

Quality criterion: Service development / Weighting: 15

Quality criterion: Contractor compliance and cultural fit / Weighting: 12.5

Cost criterion: Finance / Weighting: 35

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Restricted procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2018/S 178-403542

Section V: Award of contract

Title: Nunnery Wood High School — Tender for Catering Services

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

26/02/2019

V.2.2) Information about tenders

Number of tenders received: 5

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

Innovate Services Ltd

West Byfleet

UK

NUTS: UKJ2

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot: : 2 430 000.00  GBP

V.2.5) Information about subcontracting

Section VI: Complementary information

VI.4) Procedures for review

VI.4.1) Review body

Nunnery Wood High School

Worcester

UK

VI.5) Date of dispatch of this notice

16/08/2019

Coding

Commodity categories

ID Title Parent category
55524000 School catering services Catering services

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
pqq@litmuspartnership.co.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

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