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Contract Award Notice

Fresh Fish and Seafood

  • First published: 11 August 2022
  • Last modified: 11 August 2022
  • Version: N/A
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To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

Contents

Summary

OCID:
ocds-h6vhtk-033002
Published by:
TUCO Ltd
Authority ID:
AA0129
Publication date:
11 August 2022
Deadline date:
-
Notice type:
Contract Award Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in London.

Full notice text

Contract award notice

Results of the procurement procedure

Section I: Contracting entity

I.1) Name and addresses

TUCO Ltd

3rd Floor, National House, 36 St Ann Street

Manchester

M2 7LE

UK

Contact person: Hannah Myton-Wright

Telephone: +44 1617133420

E-mail: Hannah.Myton@tuco.ac.uk

NUTS: UK

Internet address(es)

Main address: www.tuco.ac.uk

Address of the buyer profile: www.tuco.ac.uk

I.2) Joint procurement

The contract is awarded by a central purchasing body

I.4) Type of the contracting authority

Body governed by public law

I.5) Main activity

Education

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Fresh Fish and Seafood

Reference number: CAT11059-TU

II.1.2) Main CPV code

03311000

 

II.1.3) Type of contract

Supplies

II.1.4) Short description

The purpose of this contract is for the supply and distribution of Fresh Fish and Seafood, to members and clients of TUCO (Universities, Colleges and the wider Public Sector).The scope of products to be covered in the framework are as follows but not limited to:• Fresh Fish (Salmon and Trout, Round, flat, game, exotic etc.) - supplied whole, filleted, to specification etc.• Shellfish (crab, mussels, oysters, scallops)• Cephalopods (squid, cuttlefish)• Selection of frozen fish to include MSC and ASC approved products• Smoked and processed fish/fish products• Selection of chilled deli products The tender will be lotted geographically (13 Lots) and TUCO Ltd are seeking suppliers who can supply these products which should be cost effective and efficient to the Universities, Colleges, and the wider Public Sector in a sustainable manner.

II.1.6) Information about lots

This contract is divided into lots: Yes

II.1.7) Total value of the procurement

Value excluding VAT: 20 000 000.00  GBP

II.2) Description

Lot No: 1

II.2.1) Title

Lot 1 - London

II.2.2) Additional CPV code(s)

03311000

03312200

15211000

15210000

15220000

15234000

03311100

15221000

15200000

03310000

15119600

15211100

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in London.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 2

II.2.1) Title

Lot 2 - North West

II.2.2) Additional CPV code(s)

03311000

15211100

03312200

15211000

15210000

15234000

15119600

03311100

15221000

15200000

03310000

15220000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the North West.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 3

II.2.1) Title

Lot 3 - North East

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

03311200

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the North East.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 4

II.2.1) Title

Lot 4 - Yorkshire and The Humber

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in Yorkshire & The Humber.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 5

II.2.1) Title

Lot 5 - West Midlands

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the West Midlands.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 6

II.2.1) Title

Lot 6 - East Midlands

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the East Midlands .

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 7

II.2.1) Title

Lot 7 - South East

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the South East.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 8

II.2.1) Title

Lot 8 - South West

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the South West.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 9

II.2.1) Title

Lot 9 - East

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in the East.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 10

II.2.1) Title

Lot 10 - North Wales

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in North Wales.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 11

II.2.1) Title

Lot 11 - South Wales

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in South Wales.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 12

II.2.1) Title

Lot 12 - Scotland

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in Scotland.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Lot No: 13

II.2.1) Title

Lot 13 - Northern Ireland

II.2.2) Additional CPV code(s)

03311000

15119600

15220000

03311100

15234000

15211100

03312200

15211000

15200000

15221000

15210000

03310000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

II.2.4) Description of the procurement

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector) operating in Northern Ireland.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Price / Weighting:  50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

Please refer to the documents "TUCO Notes to Tenderers and Further Competition" documents for further information and guidance on completing all parts of the open tender.

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.3) Information about a framework agreement or a dynamic purchasing system

The procurement involves the establishment of a framework agreement

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: No

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2022/S 000-010596

Section V: Award of contract

Lot No: 1

Contract No: CAT11059-TU

Title: London

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

27/07/2022

V.2.2) Information about tenders

Number of tenders received: 4

Number of tenders received from SMEs: 2

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 0

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

The Stickleback Fish Company

Unit 4 Apex Point, Travellers Lane

Welham Green

AL9 7HB

UK

NUTS: UK

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 2

Contract No: CAT11059-TU

Title: North West

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 3

Contract No: CAT11059-TU

Title: North East

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 4

Contract No: CAT11059-TU

Title: Yorkshire and The Humber

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 5

Contract No: CAT11059-TU

Title: West Midlands

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 6

Contract No: CAT11059-TU

Title: East Midlands

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 7

Contract No: CAT11059-TU

Title: South East

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 4

Number of tenders received from SMEs: 2

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 3

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

The Stickleback Fish Company

Unit 4 Apex Point, Travellers Lane

Welham Green

AL9 7HB

UK

NUTS: UK

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 8

Contract No: CAT11059-TU

Title: South West

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 3

Number of tenders received from SMEs: 1

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 3

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

The Stickleback Fish Company

Unit 4 Apex Point, Travellers Lane

Welham Green

AL9 7HB

UK

NUTS: UK

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 9

Contract No: CAT11059-TU

Title: East

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 3

Number of tenders received from SMEs: 1

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 3

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

The Stickleback Fish Company

Unit 4 Apex Point, Travellers Lane

Welham Green

AL9 7HB

UK

NUTS: UK

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 10

Title: North Wales

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 11

Contract No: CAT11059-TU

Title: South Wales

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 12

Contract No: CAT11059-TU

Title: Scotland

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/07/2022

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 2

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: Yes

V.2.3) Name and address of the contractor

Bidfresh Limited t/a Direct Seafoods

5a Crowland Business Park Foul Lane

Southport

PR9 7RS

UK

NUTS: UK

The contractor is an SME: No

V.2.3) Name and address of the contractor

Reynolds Catering Supplies Ltd

Britannia Road

Waltham Cross

EN8 7RQ

UK

NUTS: UK

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 20 000 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 13

Contract No: CAT11059-TU

Title: Northern Ireland

A contract/lot is awarded: No

V.1 Information on non-award

The contract/lot is not awarded

No tenders or requests to participate were received or all were rejected

Section VI: Complementary information

VI.4) Procedures for review

VI.4.1) Review body

TUCO Ltd

3rd Floor, National House

Manchester

M2 7LE

UK

VI.4.2) Body responsible for mediation procedures

TUCO Ltd

3rd Floor, National House

Manchester

M2 7LE

UK

VI.4.3) Review procedure

Precise information on deadline(s) for review procedures:

VI.5) Date of dispatch of this notice

10/08/2022

Coding

Commodity categories

ID Title Parent category
03311000 Fish Fish, crustaceans and aquatic products
15211000 Fish fillets Fish fillets, fish livers and roe
15210000 Fish fillets, fish livers and roe Prepared and preserved fish
15119600 Fish meat Various meats
03311200 Fish of the cod family Fish
03310000 Fish, crustaceans and aquatic products Farming, hunting and fishing products
03311100 Flat fish Fish
15211100 Fresh fish fillets Fish fillets
15221000 Frozen fish Frozen fish, fish fillets and other fish meat
15220000 Frozen fish, fish fillets and other fish meat Prepared and preserved fish
15200000 Prepared and preserved fish Food, beverages, tobacco and related products
03312200 Shellfish Crustaceans
15234000 Smoked fish Dried or salted fish; fish in brine; smoked fish

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
Hannah.Myton@tuco.ac.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

0800 222 9004

Lines are open 8:30am to 5pm Monday to Friday.

Rydym yn croesawu galwadau'n Gymraeg.

We welcome calls in Welsh.