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Contract Award Notice

Carmel College — Tender for Catering Services.

  • First published: 22 December 2016
  • Last modified: 22 December 2016
  • Version: N/A
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  • This file may not be fully accessible.

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The buyer is not using this website to administer the notice.

To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

Contents

Summary

OCID:
Published by:
Carmel College
Authority ID:
AA57634
Publication date:
22 December 2016
Deadline date:
-
Notice type:
Contract Award Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

Any Supplier wishing to be considered for this contract must be able to demonstrate experience and depth of knowledge in the management and handling of TUPE issues.

We are seeking a suitably experienced contractor who has current experience of working within the College and Secondary School market place, ideally with a strong operational base within the North of England, thus allowing for responsive, contract support and management of catering staff.

The successful Supplier will be required to formally report each month on catering standard performance and operational matters, ensuring the senior management team at the College is fully informed about all issues related to delivery of the catering service.

Carmel College is a Catholic 6th Form College that welcomes students of all faiths and backgrounds. It is committed to developing a community of mutual respect where personal qualities are highly valued and each student has the opportunity to reach their absolute potential.

Full notice text

Contract award notice

Results of the procurement procedure

Section I: Contracting authority

I.1) Name and addresses

Carmel College

Prescot Road

St Helens

WA10 3AG

UK

Contact person: The Litmus Partnership Ltd

Telephone: +44 1276-673880

E-mail: pqq@litmuspartnership.co.uk

NUTS: UKD5

Internet address(es)

Main address: http://www.carmel.ac.uk

I.4) Type of the contracting authority

Body governed by public law

I.5) Main activity

Education

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Carmel College — Tender for Catering Services.

II.1.2) Main CPV code

55523000

 

II.1.3) Type of contract

Services

II.1.4) Short description

The successful Supplier will be required to provide catering services at Carmel College and the Client is looking for a catering contractor who will be their partner within a vibrant competitive market.

The catering service is currently outsourced to a catering contractor.

The contract will commence on 1.8.2017 for a period of three years, with an option to extend on a 1 + 1 basis.

This contract will be nil cost in nature with the successful contractor developing the team and market to move forward.

II.1.6) Information about lots

This contract is divided into lots: No

II.2) Description

II.2.3) Place of performance

NUTS code:

UKD5


Main site or place of performance:

Carmel College.

St Helen's.

Merseyside.

United Kingdom.

II.2.4) Description of the procurement

Any Supplier wishing to be considered for this contract must be able to demonstrate experience and depth of knowledge in the management and handling of TUPE issues.

We are seeking a suitably experienced contractor who has current experience of working within the College and Secondary School market place, ideally with a strong operational base within the North of England, thus allowing for responsive, contract support and management of catering staff.

The successful Supplier will be required to formally report each month on catering standard performance and operational matters, ensuring the senior management team at the College is fully informed about all issues related to delivery of the catering service.

Carmel College is a Catholic 6th Form College that welcomes students of all faiths and backgrounds. It is committed to developing a community of mutual respect where personal qualities are highly valued and each student has the opportunity to reach their absolute potential.

II.2.5) Award criteria

Quality criterion: Technical and professional ability / Weighting: 15

Quality criterion: Additional questions / Weighting: 125

Price / Weighting:  TBA

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

The assessment criteria above applies to the SQ stage of the process only; process aborted prior to ITT stage.

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Restricted procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

Section V: Award of contract

Title: Carmel College — Tender for Catering Services

A contract/lot is awarded: No

V.1 Information on non-award

The contract/lot is not awarded

Other reasons (discontinuation of procedure)

Section VI: Complementary information

VI.3) Additional information

Process discontinued prior to expressions of interest being received.

VI.4) Procedures for review

VI.4.1) Review body

Carmel College

St Helen's

UK

VI.4.2) Body responsible for mediation procedures

Carmel College

St Helen's

UK

VI.4.4) Service from which information about the review procedure may be obtained

Carmel College

St Helen's

UK

VI.5) Date of dispatch of this notice

19/12/2016

Coding

Commodity categories

ID Title Parent category
55523000 Catering services for other enterprises or other institutions Catering services

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
pqq@litmuspartnership.co.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

0800 222 9004

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