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Contract Notice

Provision of Outsourced Catering Services

  • First published: 15 February 2026
  • Last modified: 15 February 2026
  • Version: N/A
  • This file may not be fully accessible.

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To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

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Contents

Summary

OCID:
Published by:
SRUC
Authority ID:
AA22388
Publication date:
15 February 2026
Deadline date:
27 March 2026
Notice type:
Contract Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

SRUC requires a financially sustainable and forward looking catering service that delivers value for money, enhances the student experience, and supports SRUC’s long term strategic aims.

Full notice text

Contract notice

Section I: Contracting authority

I.1) Name and addresses

SRUC

Peter Wilson Building , Kings Buildings West Mains Road

Edinburgh

EH9 3JG

UK

Contact person: Claire Lorimer

Telephone: +44 1315354000

E-mail: claire.lorimer@sruc.ac.uk

Fax: +44 1315354314

NUTS: UKM75

Internet address(es)

Main address: http://www.sruc.ac.uk

Address of the buyer profile: https://www.publiccontractsscotland.gov.uk/search/Search_AuthProfile.aspx?ID=AA00021

I.2) Joint procurement

The contract is awarded by a central purchasing body

I.3) Communication

The procurement documents are available for unrestricted and full direct access, free of charge at:

https://www.publiccontractsscotland.gov.uk


Additional information can be obtained from the abovementioned address


Tenders or requests to participate must be sent electronically to:

https://www.publiccontractsscotland.gov.uk


I.4) Type of the contracting authority

Other: Higher Education, Research & Consultancy

I.5) Main activity

Education

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Provision of Outsourced Catering Services

Reference number: 20056

II.1.2) Main CPV code

55500000

 

II.1.3) Type of contract

Services

II.1.4) Short description

SRUC requires a financially sustainable and forward looking catering service that delivers value for money, enhances the student experience, and supports SRUC’s long term strategic aims.

II.1.5) Estimated total value

Value excluding VAT: 1 750 000.00  GBP

II.1.6) Information about lots

This contract is divided into lots: Yes

Tenders may be submitted for maximum 5 lots

II.2) Description

Lot No: 1

II.2.1) Title

Craibstone Campus, Aberdeen

II.2.2) Additional CPV code(s)

55500000

II.2.3) Place of performance

NUTS code:

UKM50


Main site or place of performance:

SRUC Aberdeen

Ferguson Building

Craibstone Estate

Bucksburn

Aberdeen

AB21 9YA

II.2.4) Description of the procurement

Scotland’s Rural College (SRUC) is seeking a catering partner to deliver a modern, high quality and financially sustainable service at Craibstone Campus. The contract aims to transition from a subsidised arrangement to a nil cost or low subsidy model, with potential for profit share, while supporting healthy eating, sustainability and an enhanced student experience.

The service must be commercially robust and technology enabled, delivering innovation, operational efficiency and best industry practice in line with SRUC’s strategic objectives.

II.2.5) Award criteria

Price is not the only award criterion and all criteria are stated only in the procurement documents

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months: 60

This contract is subject to renewal: Yes

Description of renewals:

Two x one year contract extension(s) available.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: Yes

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Lot No: 2

II.2.1) Title

Elmwood Campus, Cupar

II.2.2) Additional CPV code(s)

55500000

II.2.3) Place of performance

NUTS code:

UKM72


Main site or place of performance:

SRUC Elmwood

Carslogie Road

Cupar

Fife

KY15 4JB

II.2.4) Description of the procurement

Scotland’s Rural College (SRUC) is seeking a catering partner to deliver a modern, high quality and financially sustainable service at Elmwood Campus. The contract aims to transition from a subsidised arrangement to a nil cost or low subsidy model, with potential for profit share, while supporting healthy eating, sustainability and an enhanced student experience.

The service must be commercially robust and technology enabled, delivering innovation, operational efficiency and best industry practice in line with SRUC’s strategic objectives.

II.2.5) Award criteria

Price is not the only award criterion and all criteria are stated only in the procurement documents

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months: 60

This contract is subject to renewal: Yes

Description of renewals:

Two x one year contract extension(s) available.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: Yes

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Lot No: 3

II.2.1) Title

Oatridge Campus, Broxburn

II.2.2) Additional CPV code(s)

55500000

II.2.3) Place of performance

NUTS code:

UKM78


Main site or place of performance:

SRUC Oatridge

Ecclesmachan

Broxburn

West Lothian

EH52 6NH

II.2.4) Description of the procurement

Scotland’s Rural College (SRUC) is seeking a catering partner to deliver a modern, high quality and financially sustainable service at Oatridge Campus. The contract aims to transition from a subsidised arrangement to a nil cost or low subsidy model, with potential for profit share, while supporting healthy eating, sustainability and an enhanced student experience.

The service must be commercially robust and technology enabled, delivering innovation, operational efficiency and best industry practice in line with SRUC’s strategic objectives.

II.2.5) Award criteria

Price is not the only award criterion and all criteria are stated only in the procurement documents

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months: 60

This contract is subject to renewal: Yes

Description of renewals:

Two x one year contract extension(s) available.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: Yes

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Lot No: 4

II.2.1) Title

Kings Buildings Campus, Edinburgh

II.2.2) Additional CPV code(s)

55500000

II.2.3) Place of performance

NUTS code:

UKM75


Main site or place of performance:

SRUC Edinburgh

King’s Buildings Campus

West Mains Road

Edinburgh

EH9 3JG

II.2.4) Description of the procurement

Scotland’s Rural College (SRUC) is seeking a catering partner to deliver a modern, high quality and financially sustainable service at King's Buildings Campus. The contract aims to transition from a subsidised arrangement to a nil cost or low subsidy model, with potential for profit share, while supporting healthy eating, sustainability and an enhanced student experience.

The service must be commercially robust and technology enabled, delivering innovation, operational efficiency and best industry practice in line with SRUC’s strategic objectives.

II.2.5) Award criteria

Price is not the only award criterion and all criteria are stated only in the procurement documents

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months: 60

This contract is subject to renewal: Yes

Description of renewals:

Two x one year contract extension(s) available.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: Yes

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Lot No: 5

II.2.1) Title

Barony Campus, Dumfries

II.2.2) Additional CPV code(s)

55500000

II.2.3) Place of performance

NUTS code:

UKM92


Main site or place of performance:

SRUC Barony

Parkgate

Dumfries

DG1 3NE

II.2.4) Description of the procurement

Scotland’s Rural College (SRUC) is seeking a catering partner to deliver a modern, high quality and financially sustainable service at Barony Campus. The contract aims to transition from a subsidised arrangement to a nil cost or low subsidy model, with potential for profit share, while supporting healthy eating, sustainability and an enhanced student experience.

The service must be commercially robust and technology enabled, delivering innovation, operational efficiency and best industry practice in line with SRUC’s strategic objectives.

II.2.5) Award criteria

Price is not the only award criterion and all criteria are stated only in the procurement documents

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months: 60

This contract is subject to renewal: Yes

Description of renewals:

Two x one year contract extension(s) available.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: Yes

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.2) Time limit for receipt of tenders or requests to participate

Date: 27/03/2026

Local time: 12:00

IV.2.4) Languages in which tenders or requests to participate may be submitted

EN

IV.2.6) Minimum time frame during which the tenderer must maintain the tender

Duration in months: 3 (from the date stated for receipt of tender)

IV.2.7) Conditions for opening of tenders

Date: 27/03/2026

Local time: 12:00

Place:

SRUC, Cupar

Information about authorised persons and opening procedure:

Claire Lorimer

Procurement Contracts Manager

Section VI: Complementary information

VI.1) Information about recurrence

This is a recurrent procurement: Yes

Estimated timing for further notices to be published:

February 2031 if extensions are not agreed.

VI.2) Information about electronic workflows

Electronic invoicing will be accepted

Electronic payment will be used

VI.3) Additional information

NOTE: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland Web Site at https://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx?ID=823631.

The buyer has indicated that it will accept electronic responses to this notice via the Postbox facility. A user guide is available at https://www.publiccontractsscotland.gov.uk/sitehelp/help_guides.aspx.

Suppliers are advised to allow adequate time for uploading documents and to dispatch the electronic response well in advance of the closing time to avoid any last minute problems.

(SC Ref:823631)

Download the ESPD document here: https://www.publiccontractsscotland.gov.uk/ESPD/ESPD_Download.aspx?id=823631

VI.4) Procedures for review

VI.4.1) Review body

Edinburgh Sheriff Court & Justice Of The Peace Court

Courthouse 27 Chambers Street

Edinburghh

EH1 1LB

UK

Telephone: +44 1312252525

Internet address(es)

URL: www.scotcourts.gov.uk

VI.5) Date of dispatch of this notice

13/02/2026

Coding

Commodity categories

ID Title Parent category
55500000 Canteen and catering services Hotel, restaurant and retail trade services

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
claire.lorimer@sruc.ac.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

0800 222 9004

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