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Contract Award Notice

Catering and Hospitality Services

  • First published: 03 July 2019
  • Last modified: 03 July 2019
  • Version: N/A
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To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

Contents

Summary

OCID:
Published by:
Registers of Scotland
Authority ID:
AA58532
Publication date:
03 July 2019
Deadline date:
-
Notice type:
Contract Award Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

This will be an Open OJEU procurement, single stage.

Full notice text

Contract award notice

Results of the procurement procedure

Section I: Contracting entity

I.1) Name and addresses

Registers of Scotland

Meadowbank House, 153 London Road

Edinburgh

EH8 7AU

UK

Contact person: David Benzie

Telephone: +44 1315283768

E-mail: david.benzie@ros.gov.uk

NUTS: UKM75

Internet address(es)

Main address: http://www.ros.gov.uk

Address of the buyer profile: https://www.publiccontractsscotland.gov.uk/search/Search_AuthProfile.aspx?ID=AA00366

I.2) Joint procurement

The contract is awarded by a central purchasing body

I.4) Type of the contracting authority

Ministry or any other national or federal authority, including their regional or local subdivisions

I.5) Main activity

Economic and financial affairs

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Catering and Hospitality Services

Reference number: CNTR0010863

II.1.2) Main CPV code

55500000

 

II.1.3) Type of contract

Services

II.1.4) Short description

Registers of Scotland are looking to setup a multi lot agreement to provide a fully managed catering service across the following lots.

Lot 1: Core Catering (Meadowbank House);

Lot 2: Hospitality (Meadbank House);

Lot 3:Hospitality (St Vincent Plaza).

II.1.6) Information about lots

This contract is divided into lots: Yes

II.1.7) Total value of the procurement

Value excluding VAT: 436 135.00  GBP

II.2) Description

Lot No: 1

II.2.1) Title

Core Catering Services (Meadowbank House)

II.2.2) Additional CPV code(s)

55500000

55520000

II.2.3) Place of performance

NUTS code:

UKM75

II.2.4) Description of the procurement

This will be an Open OJEU procurement, single stage.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 80

Price / Weighting:  20

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Lot No: 2

II.2.1) Title

Hospitality Services (Meadowbank House)

II.2.2) Additional CPV code(s)

55520000

55500000

II.2.3) Place of performance

NUTS code:

UKM75

II.2.4) Description of the procurement

This will be an open OJEU exercise, single stage.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 80

Price / Weighting:  20

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Lot No: 3

II.2.1) Title

Hospitality Services (St Vincent Plaza)

II.2.2) Additional CPV code(s)

55520000

55500000

II.2.3) Place of performance

NUTS code:

UKM82

II.2.4) Description of the procurement

This is an open OJEU exercise, single stage.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 80

Price / Weighting:  20

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2018/S 208-475140

Section V: Award of contract

Lot No: 1

Title: Core Catering Services (Meadowbank House)

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

17/04/2019

V.2.2) Information about tenders

Number of tenders received: 4

Number of tenders received from SMEs: 2

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 4

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

BaxterStorey

Edinburgh South Gyle, Westpoint, 4 Redheughs Rigg

Edinburgh

EH12 9DQ

UK

Telephone: +44 1313386135

NUTS: UKM75

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 336 136.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 2

Title: Hospitality Services (Meadowbank House)

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

17/04/2019

V.2.2) Information about tenders

Number of tenders received: 4

Number of tenders received from SMEs: 2

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 4

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

BaxterStorey

Edinburgh South Gyle, Westpoint, 4 Redheughs Rigg

Edinburgh

EH12 9DQ

UK

Telephone: +44 1313386135

NUTS: UKM75

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 50 000.00  GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 3

Title: Hospitality Services (St Vincent Plaza)

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

17/04/2019

V.2.2) Information about tenders

Number of tenders received: 4

Number of tenders received from SMEs: 2

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

BaxterStorey

Edinburgh South Gyle, Westpoint, 4 Redheughs Rigg

Edinburgh

EH12 9DQ

UK

Telephone: +44 1313386135

NUTS: UKM82

The contractor is an SME: No

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 50 000.00  GBP

V.2.5) Information about subcontracting

Section VI: Complementary information

VI.3) Additional information

(SC Ref:589414)

VI.4) Procedures for review

VI.4.1) Review body

Registers of Scotland

Meadowbank House, 153 London Road

Edinburgh

EH8 7AU

UK

Telephone: +44 1315283768

Internet address(es)

URL: http://www.ros.gov.uk

VI.5) Date of dispatch of this notice

01/07/2019

Coding

Commodity categories

ID Title Parent category
55500000 Canteen and catering services Hotel, restaurant and retail trade services
55520000 Catering services Canteen and catering services

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
david.benzie@ros.gov.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

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