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Contract Award Notice

The FitzWimarc School — Tender for Catering Services.

  • First published: 13 June 2017
  • Last modified: 13 June 2017
  • Version: N/A
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To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

Contents

Summary

OCID:
Published by:
The FitzWimarc School
Authority ID:
AA57193
Publication date:
13 June 2017
Deadline date:
-
Notice type:
Contract Award Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

The tender project is seeking to appoint a Supplier whose initiative and innovation will be welcomed for the provision of service within the existing facilities for the 1590 (anticipated full complement at September 2017) students on roll and 200+ teaching and support staff, with a focus on exciting new food concepts to satisfy a wide range of pupil tastes and dietary requirements. The Client would wish the successful contractor to review the current range of services offered and make recommendations accordingly.

The contract being tendered is for three years in duration from 1.6.2017 to 31.5.2020 and will operate as a Guaranteed Performance Contract, with the successful Supplier offering the Client a guaranteed return / cost per annum for the provision of catering services. Sovereignty of the cash tariff is to remain with The FitzWimarc Client for the duration of this contract.

The School year is based on a calendar of 195 days. Five days are to be used for staff professional development which means that the School will be open to receive students for the legal minimum of 190 days.

The contract offered covers the scope for the provision of all catering services within the School, which currently includes morning break, lunch, hospitality and free issue requirements. Free School meals and hospitality will be charged based on consumption and at net food cost.

Whilst the Client prioritises value for money as a key objective of the Competitive Tender Process, the Governing body is not obliged to accept the lowest price.

The value of the current contract is:

Oct 15-Sept 16:

Cash sales: 251,643 GBP;

Free School Meals: 17,583 GBP;

Hospitality: 3,135 GBP;

Total: 272,361 GBP.

Oct 16-Nov 16:

Cash sales: 51,103 GBP;

Free School Meals: 3,356 GBP;

Hospitality: 135 GBP;

Total: 54,594 GBP.

The FitzWimarc School expects the successful Supplier to enable the continued development of catering through the provision of an innovative, healthy food service, with fresh, seasonal, locally sourced ingredients being prepared on-site. The Client expects the successful tenderer to evidence, through their bid, how they shall support and complement its values and support the principles of Every Child Matters.

The Client believes that success should be celebrated and that pupils should enjoy their time at school; if lessons are stimulating and challenging then students will love learning. Much time therefore, is spent reviewing and planning schemes of work to ensure that they are differentiated to meet the needs of all students. As a result, the Client is very enthusiastic regarding work experience and apprenticeship proposals and would welcome the input of the successful Contractor.

As a school who are continually seeking ways to improve and develop the ethos and environment for students and staff, to give them the facilities they deserve and need to meet the challenges of the 21st Century, any consideration regarding inward capital investment as part of the Contractor's tender submission would be welcomed. The Client would wish for the Contractor to look at making this investment within the existing dining area.

Please be advised that:

— this contract will be let on a 3 + 2 years basis,

— there are currently 9 staff employed to deliver the catering service,

— there are not any current catering staff in the LGPS,

— the catering service is currently contracted to Chartwells,

— the Trust has a minimum requirement for a Supplier's employer's liability & public liability of 10 000 000 GBP.

Full notice text

Contract award notice

Results of the procurement procedure

Section I: Contracting authority

I.1) Name and addresses

The FitzWimarc School

Hockley Road

Rayleigh

SS6 8EB

UK

Contact person: The Litmus Partnership Ltd

Telephone: +44 1276-673880

E-mail: pqq@litmuspartnership.co.uk

NUTS: UKH33

Internet address(es)

Main address: http://www.fitzwimarc.essex.sch.uk/

I.4) Type of the contracting authority

Body governed by public law

I.5) Main activity

Education

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

The FitzWimarc School — Tender for Catering Services.

II.1.2) Main CPV code

55524000

 

II.1.3) Type of contract

Services

II.1.4) Short description

The successful Supplier will be required to provide catering services for The FitzWimarc School.

The FitzWimarc School was founded in 1937 and provides 11-18 education in Rayleigh, Essex. The School has been judged outstanding by OFSTED and became an Academy in March 2015. The School has a reputation for excellence, is heavily oversubscribed each year and achieves national recognition, particularly in sport. The sixth form opened in September 2016 with year 12 and will extend to year 13 in 2017.

II.1.6) Information about lots

This contract is divided into lots: No

II.1.7) Total value of the procurement

Value excluding VAT: 1 867 548.33  GBP

II.2) Description

II.2.3) Place of performance

NUTS code:

UKH33


Main site or place of performance:

The FitzWimarc School.

Rayleigh.

Essex.

United Kingdom.

II.2.4) Description of the procurement

The tender project is seeking to appoint a Supplier whose initiative and innovation will be welcomed for the provision of service within the existing facilities for the 1590 (anticipated full complement at September 2017) students on roll and 200+ teaching and support staff, with a focus on exciting new food concepts to satisfy a wide range of pupil tastes and dietary requirements. The Client would wish the successful contractor to review the current range of services offered and make recommendations accordingly.

The contract being tendered is for three years in duration from 1.6.2017 to 31.5.2020 and will operate as a Guaranteed Performance Contract, with the successful Supplier offering the Client a guaranteed return / cost per annum for the provision of catering services. Sovereignty of the cash tariff is to remain with The FitzWimarc Client for the duration of this contract.

The School year is based on a calendar of 195 days. Five days are to be used for staff professional development which means that the School will be open to receive students for the legal minimum of 190 days.

The contract offered covers the scope for the provision of all catering services within the School, which currently includes morning break, lunch, hospitality and free issue requirements. Free School meals and hospitality will be charged based on consumption and at net food cost.

Whilst the Client prioritises value for money as a key objective of the Competitive Tender Process, the Governing body is not obliged to accept the lowest price.

The value of the current contract is:

Oct 15-Sept 16:

Cash sales: 251,643 GBP;

Free School Meals: 17,583 GBP;

Hospitality: 3,135 GBP;

Total: 272,361 GBP.

Oct 16-Nov 16:

Cash sales: 51,103 GBP;

Free School Meals: 3,356 GBP;

Hospitality: 135 GBP;

Total: 54,594 GBP.

The FitzWimarc School expects the successful Supplier to enable the continued development of catering through the provision of an innovative, healthy food service, with fresh, seasonal, locally sourced ingredients being prepared on-site. The Client expects the successful tenderer to evidence, through their bid, how they shall support and complement its values and support the principles of Every Child Matters.

The Client believes that success should be celebrated and that pupils should enjoy their time at school; if lessons are stimulating and challenging then students will love learning. Much time therefore, is spent reviewing and planning schemes of work to ensure that they are differentiated to meet the needs of all students. As a result, the Client is very enthusiastic regarding work experience and apprenticeship proposals and would welcome the input of the successful Contractor.

As a school who are continually seeking ways to improve and develop the ethos and environment for students and staff, to give them the facilities they deserve and need to meet the challenges of the 21st Century, any consideration regarding inward capital investment as part of the Contractor's tender submission would be welcomed. The Client would wish for the Contractor to look at making this investment within the existing dining area.

Please be advised that:

— this contract will be let on a 3 + 2 years basis,

— there are currently 9 staff employed to deliver the catering service,

— there are not any current catering staff in the LGPS,

— the catering service is currently contracted to Chartwells,

— the Trust has a minimum requirement for a Supplier's employer's liability & public liability of 10 000 000 GBP.

II.2.5) Award criteria

Quality criterion: Quality / Weighting: 50

Quality criterion: Company Approach / Weighting: 35

Quality criterion: Contract Compliance / Weighting: 15

Cost criterion: Competitiveness / Weighting: 50

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Restricted procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2016/S 236-430082

Section V: Award of contract

Title: The FitzWimarc School — Tender for Catering Services

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

24/04/2017

V.2.2) Information about tenders

Number of tenders received: 6

Number of tenders received by electronic means: 6

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

Accent Catering Services Limited

Staines

UK

NUTS: UKI23

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 1 867 548.33  GBP

V.2.5) Information about subcontracting

Section VI: Complementary information

VI.4) Procedures for review

VI.4.1) Review body

The FitzWimarc School

Rayleigh

UK

VI.4.2) Body responsible for mediation procedures

The FitzWimarc School

Rayleigh

UK

VI.4.4) Service from which information about the review procedure may be obtained

The FitzWimarc School

Rayleigh

UK

VI.5) Date of dispatch of this notice

12/06/2017

Coding

Commodity categories

ID Title Parent category
55524000 School catering services Catering services

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
pqq@litmuspartnership.co.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

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