Contract award notice
Results of the procurement procedure
Section I: Contracting
authority
I.1) Name and addresses
Southport & Ormskirk Hospital
0303 123 1177
CMO, Southport Hospital, Town Lane Kew, Southport and Ormskirk
Southport
PR8 6PN
UK
Contact person: Christina Fletcher
Telephone: +44 1704704761
E-mail: christinafletcher@nhs.net
NUTS: UKD
Internet address(es)
Main address: https://uk.eu-supply.com/ctm/Supplier/CompanyInformation/Index/28553
Address of the buyer profile: https://uk.eu-supply.com/ctm/Supplier/CompanyInformation/Index/28553
I.4) Type of the contracting authority
Body governed by public law
I.5) Main activity
Health
Section II: Object
II.1) Scope of the procurement
II.1.1) Title
Supply of Fresh Fruit and Vegetables.
II.1.2) Main CPV code
15300000
II.1.3) Type of contract
Supplies
II.1.4) Short description
Southport and Ormskirk Hospital NHS Trust comprise Southport and Formby District General Hospital and Ormskirk District General Hospital. These hospitals are sited approximately 8 miles apart. The Trust provides acute healthcare to a population of 258 000 located within West Lancashire and Southport and Formby. Southport and Ormskirk Hospital NHS Trust are looking to appoint 1 supplier to deliver high-quality fresh fruit and vegetables for patient, visitor and staff.
II.1.6) Information about lots
This contract is divided into lots:
No
II.1.7) Total value of the procurement
Value excluding VAT:
70 238.32
GBP
II.2) Description
II.2.2) Additional CPV code(s)
15300000
15310000
15312000
II.2.3) Place of performance
NUTS code:
UKD
Main site or place of performance:
Southport District General Ormskirirk District General.
II.2.4) Description of the procurement
Southport and Ormskirk Hospital NHS Trust Catering departments are looking for 1 supplier to provide high-quality fresh fruit and vegetables for patient, visitor and staff.
II.2.5) Award criteria
Quality criterion: Quality
/ Weighting: 60
Price
/ Weighting:
40
II.2.11) Information about options
Options:
No
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
No
Section IV: Procedure
IV.1) Description
IV.1.1) Type of procedure
Open procedure
IV.1.8) Information about Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement:
No
IV.2) Administrative information
IV.2.1) Previous publication concerning this procedure
Notice number in the OJ S:
2016/S 025-039916
Section V: Award of contract
Lot No: 1
Contract No: 1
Title: Supply of Fresh Fruit and Vegetables
A contract/lot is awarded:
Yes
V.2 Award of contract
V.2.1) Date of conclusion of the contract
19/04/2016
V.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators:
No
V.2.3) Name and address of the contractor
Ribble Farm Fare Ltd
Lonridge
Preston
UK
NUTS: UKD
The contractor is an SME:
Yes
V.2.4) Information on value of the contract/lot (excluding VAT)
Initial estimated total value of the contract/lot:
Total value of the contract/lot:
Lowest offer:
67 882.22
GBP
/ Highest offer:
91 469.13
GBP
V.2.5) Information about subcontracting
Section VI: Complementary information
VI.4) Procedures for review
VI.4.1) Review body
Southport and Ormskirk Hospital NHS Trust
Town Lane, Kew
Southport
PR8 6PN
UK
VI.5) Date of dispatch of this notice
11/05/2016