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Contract Notice

Provision of Victualling and Meat for Marine Scotland Vessels

  • First published: 16 September 2019
  • Last modified: 16 September 2019
  • Version: N/A
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To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

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Contents

Summary

OCID:
Published by:
Marine Scotland
Authority ID:
AA24130
Publication date:
16 September 2019
Deadline date:
15 October 2019
Notice type:
Contract Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

Provision of victualling to Marine Scotland vessels.

Full notice text

Contract notice

Section I: Contracting authority

I.1) Name and addresses

Marine Scotland on behalf of the Scottish Government

Area 1-B South, Victoria Quay, the Shore

Edinburgh

EH6 6QQ

UK

Contact person: Ian Wood

Telephone: +44 1312446084

E-mail: ian.wood@scotland.gsi.gov.uk

NUTS: UKM

Internet address(es)

Main address: http://www.marinescotland.gov.uk

Address of the buyer profile: https://www.publiccontractsscotland.gov.uk/search/Search_AuthProfile.aspx?ID=AA10482

I.2) Joint procurement

The contract is awarded by a central purchasing body

I.3) Communication

The procurement documents are available for unrestricted and full direct access, free of charge at:

http://publiccontractsscotland.gov.uk


Additional information can be obtained from the abovementioned address


Tenders or requests to participate must be sent electronically to:

http://publiccontractsscotland.gov.uk


I.4) Type of the contracting authority

Ministry or any other national or federal authority, including their regional or local subdivisions

I.5) Main activity

Environment

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Provision of Victualling and Meat for Marine Scotland Vessels

Reference number: CASE:337387-19

II.1.2) Main CPV code

15890000

 

II.1.3) Type of contract

Supplies

II.1.4) Short description

Marine Scotland are seeking to engage a provider of victualling and or meat products (or both) to our 5 vessels.

II.1.5) Estimated total value

Value excluding VAT: 780 000.00  GBP

II.1.6) Information about lots

This contract is divided into lots: Yes

Tenders may be submitted for maximum 2 lots

II.2) Description

Lot No: 1

II.2.1) Title

Provision of Victualling Lot 1

II.2.2) Additional CPV code(s)

15890000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

Scotland.

II.2.4) Description of the procurement

Provision of victualling to Marine Scotland vessels.

II.2.5) Award criteria

Criteria below:

Quality criterion: Understanding and delivery of requirements / Weighting: 30

Quality criterion: Staff competence, knowledge and experience / Weighting: 25

Quality criterion: Contract management / Weighting: 15

Quality criterion: Quality assurance, health and safety approach to risk management / Weighting: 15

Quality criterion: Corporate and social responsibilities / Weighting: 10

Quality criterion: Workforce matters / Weighting: 5

Price / Weighting:  30

II.2.6) Estimated value

Value excluding VAT: 452 000.00  GBP

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Start: 02/12/2019

End: 30/11/2022

This contract is subject to renewal: Yes

Description of renewals:

Potential to award a 1 year extension.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: No

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: Yes

Lot No: 2

II.2.1) Title

Provision of Meat Lot 2

II.2.2) Additional CPV code(s)

15119000

II.2.3) Place of performance

NUTS code:

UK


Main site or place of performance:

Scotland.

II.2.4) Description of the procurement

Marine Scotland are seeking to engage a provider of meat products to our 5 vessels.

II.2.5) Award criteria

Criteria below:

Quality criterion: Understanding and delivery of requirements / Weighting: 30

Quality criterion: Staff competence, knowledge and experience / Weighting: 25

Quality criterion: Contract Management / Weighting: 15

Quality criterion: Quality assurance, health & safety approach to risk management / Weighting: 15

Quality criterion: Corporate and social responsibilities / Weighting: 10

Quality criterion: Workforce matters / Weighting: 5

Price / Weighting:  30

II.2.6) Estimated value

Value excluding VAT: 336 000.00  GBP

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Start: 02/12/2019

End: 30/11/2022

This contract is subject to renewal: Yes

Description of renewals:

Potential to award a 1 year extension.

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: No

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: Yes

Section III: Legal, economic, financial and technical information

III.1) Conditions for participation

III.1.2) Economic and financial standing

List and brief description of selection criteria:

List and brief description of selection criteria:

This section covers Questions 4B1-6 of the ESPD (Scotland).

Minimum level(s) of standards required:

4B1a: bidders will be required to have a minimum ‘specific’ yearly turnover of:

— Lot 1: 900 000 GBP for the last 2 years,

— Lot 2: 650 000 GBP for the last 2 years.

In the event that the bidder does not comply with this requirement, they will not be considered any further in this tendering exercise.

As evidence for the ESPD (Scotland) Question 4B1a, the procurement officer may ask for annual accounts from the bidder.

4B5: it is a requirement of this contract that bidders hold or can commit to obtain prior to the commencement of any subsequently awarded contract, the types of insurance indicated below:

— employers (compulsory) liability insurance = 5 000 000 GBP,

— public liability insurance = 5 000 000 GBP,

— professional indemnity insurance = 1 000 000 GBP.

4B6: bidders must demonstrate a current ratio of greater than 0.8.

Current ratio will be calculated as follows: net current assets divided by net current liabilities.

There must be no qualification or contra-indication from any evidence provided in support of the bidders economic and financial standing.


III.1.3) Technical and professional ability

List and brief description of selection criteria:

Minimum level(s) of standards required:

4C1.2: bidders will be required to provide 3 examples over the last 5 years that demonstrate that they have the relevant experience to deliver the services/supplies as described in the contract notice or the relevant section of the site notice.

4C2: Bidders will be required to provide details of the technicians or technical bodies the bidder can call upon in relation to this procurement exercise.

4C3a: bidders will be required to provide details of the technical facilities and measures for ensuring quality.

4C4: bidders are required to provide a statement of the relevant supply chain management and/or tracking systems used.

4C7: bidders will be required to confirm what environmental management measures they will employ.

4C9: bidders should provide details of relevant tools, plant or technical equipment available to you in relation to this procurement exercise.

4C10: bidders will be required to confirm that whether they intend to subcontract and if so, for what proportion of the contract.

Quality management procedures:

1) The bidder must hold a UKAS (or equivalent) accredited independent third party certificate of compliance in accordance with BS EN ISO 9001 (or equivalent); or

2) The bidder must have the following:

A documented policy regarding quality management. The policy must set out the responsibilities for quality management demonstrating that the bidder has and continues to implement a quality management policy that is authorised by their Chief Executive or equivalent and is periodically reviewed at a senior management level. The policy must be relevant to the nature and scale of the work to be undertaken and set out responsibilities for quality management throughout the organisation.


III.2) Conditions related to the contract

III.2.3) Information about staff responsible for the performance of the contract

Obligation to indicate the names and professional qualifications of the staff assigned to performing the contract

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2017/S 242-823001

IV.2.2) Time limit for receipt of tenders or requests to participate

Date: 15/10/2019

Local time: 12:00

IV.2.4) Languages in which tenders or requests to participate may be submitted

EN

IV.2.6) Minimum time frame during which the tenderer must maintain the tender

Tender must be valid until: 29/11/2019

IV.2.7) Conditions for opening of tenders

Date: 15/10/2019

Local time: 12:00

Place:

Victoria Quay, Edinburgh.

Information about authorised persons and opening procedure:

Ian Wood Karen Taylor.

Section VI: Complementary information

VI.1) Information about recurrence

This is a recurrent procurement: Yes

Estimated timing for further notices to be published:

Contract will be retendered in 2023.

VI.2) Information about electronic workflows

Electronic ordering will be used

Electronic invoicing will be accepted

Electronic payment will be used

VI.3) Additional information

Note: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland website at https://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx?ID=596658

The buyer has indicated that it will accept electronic responses to this notice via the postbox facility. A user guide is available at https://www.publiccontractsscotland.gov.uk/sitehelp/help_guides.aspx

Suppliers are advised to allow adequate time for uploading documents and to dispatch the electronic response well in advance of the closing time to avoid any last minute problems.

(SC Ref:596658)

Download the ESPD document here: https://www.publiccontractsscotland.gov.uk/ESPD/ESPD_Download.aspx?id=596658

VI.4) Procedures for review

VI.4.1) Review body

Scottish Government

Area 3A South, Victoria Quay, The Shore

Edinburgh

EH6 6QQ

UK

Telephone: +44 131

Internet address(es)

URL: http://www.scotland.gov.uk

VI.5) Date of dispatch of this notice

13/09/2019

Coding

Commodity categories

ID Title Parent category
15890000 Miscellaneous food products and dried goods Miscellaneous food products
15119000 Various meats Meat

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
ian.wood@scotland.gsi.gov.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

0800 222 9004

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Rydym yn croesawu galwadau'n Gymraeg.

We welcome calls in Welsh.