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Contract Award Notice

Provision of a Diverse and Sustainable Catering Service

  • First published: 11 September 2020
  • Last modified: 11 September 2020
  • Version: N/A
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To record your interest or obtain additional information or documents please find instructions within the Full Notice Text. (NOTE: Contract Award Notices and Prior Information Notices do not normally require a response)

Contents

Summary

OCID:
Published by:
City of Glasgow College
Authority ID:
AA23484
Publication date:
11 September 2020
Deadline date:
-
Notice type:
Contract Award Notice
Has documents:
No
Has SPD:
No
Has Carbon Reduction Plan:
N/A

Abstract

City of Glasgow College is seeking a company to supply a diverse and sustainable catering service to their staff, students and visitors across both campuses.

Between both campus buildings the College offers 12 modern catering outlets. The outlets have been spread throughout the campus buildings to allow students and staff to find meals and snacks as well as hot and cold beverages within a short walk from their classrooms and workspaces.

The College require variety across all outlets. High street or bespoke branding is to be encouraged and special themes for particular outlets is required. Similarly, within the City Campus Refectory on level 2, the cluster of four catering outlets must be different in appearance and offer a range of meal styles at prices that are attractive to students.

The College requires the service provider to be flexible in their approach and adaptable to the needs of the large number of students and staff that will use these buildings. This will be a 52-week contract with a reduced service at non term times. There are staff within both campuses all year round and the Riverside Campus offers maritime student course and summer schools throughout July and August.

Throughout the year there will be hospitality requirements for a range of small to large events including small meetings, staff training sessions, graduations, symposiums, etc.

The scope of these requirements excludes beverage and snack/confectionery vending service, which will be tendered separately.

Aims and objectives

City of Glasgow College requires an evolving and innovative catering provider, who is at the forefront of their industry with sustainability at the heart of their organisation, to meet the objectives set within this contract:

— to supply a diverse, sustainable, suitable and affordable catering provision to staff, student and visitors,

— to supply a sector-leading efficient and responsive catering offer, with high standards of ingredient provision, presentation, food safety and customer service,

— to embed sustainability throughout all operations and the supply chain, reducing impact on the environment and ensuring fair working practices,

— to develop a strong working partnership with our students and learners, sharing in experience and knowledge.

Full notice text

Contract award notice

Results of the procurement procedure

Section I: Contracting entity

I.1) Name and addresses

City of Glasgow College

190 Cathedral Street

Glasgow

G4 0RF

UK

Contact person: Deborah Fagan

Telephone: +44 1413755167

E-mail: deborah.fagan@cityofglasgowcollege.ac.uk

NUTS: UKM82

Internet address(es)

Main address: http://www.cityofglasgowcollege.ac.uk/

Address of the buyer profile: https://www.publiccontractsscotland.gov.uk/search/Search_AuthProfile.aspx?ID=AA00453

I.2) Joint procurement

The contract is awarded by a central purchasing body

I.4) Type of the contracting authority

Body governed by public law

I.5) Main activity

Education

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Provision of a Diverse and Sustainable Catering Service

Reference number: CS/CoGC/19/049

II.1.2) Main CPV code

55520000

 

II.1.3) Type of contract

Services

II.1.4) Short description

City of Glasgow College is seeking a company to supply a diverse and sustainable catering service to their staff, students and visitors.

Services will be delivered at both City of Glasgow College campuses:

City Campus, 190 Cathedral Street, Glasgow, G4 0RF

Riverside Campus, 21 Thistle Street, Glasgow, G5 9XB.

II.1.6) Information about lots

This contract is divided into lots: No

II.1.7) Total value of the procurement

Lowest offer: 953 714.00  GBP/ Highest offer: 1 157 925.00  GBP

II.2) Description

II.2.2) Additional CPV code(s)

55520000

II.2.3) Place of performance

NUTS code:

UKM82


Main site or place of performance:

City Campus — 190 Cathedral Street, Glasgow, G4 0RF

Riverside Campus — 21 Thistle Street, Glasgow, G5 9XB.

II.2.4) Description of the procurement

City of Glasgow College is seeking a company to supply a diverse and sustainable catering service to their staff, students and visitors across both campuses.

Between both campus buildings the College offers 12 modern catering outlets. The outlets have been spread throughout the campus buildings to allow students and staff to find meals and snacks as well as hot and cold beverages within a short walk from their classrooms and workspaces.

The College require variety across all outlets. High street or bespoke branding is to be encouraged and special themes for particular outlets is required. Similarly, within the City Campus Refectory on level 2, the cluster of four catering outlets must be different in appearance and offer a range of meal styles at prices that are attractive to students.

The College requires the service provider to be flexible in their approach and adaptable to the needs of the large number of students and staff that will use these buildings. This will be a 52-week contract with a reduced service at non term times. There are staff within both campuses all year round and the Riverside Campus offers maritime student course and summer schools throughout July and August.

Throughout the year there will be hospitality requirements for a range of small to large events including small meetings, staff training sessions, graduations, symposiums, etc.

The scope of these requirements excludes beverage and snack/confectionery vending service, which will be tendered separately.

Aims and objectives

City of Glasgow College requires an evolving and innovative catering provider, who is at the forefront of their industry with sustainability at the heart of their organisation, to meet the objectives set within this contract:

— to supply a diverse, sustainable, suitable and affordable catering provision to staff, student and visitors,

— to supply a sector-leading efficient and responsive catering offer, with high standards of ingredient provision, presentation, food safety and customer service,

— to embed sustainability throughout all operations and the supply chain, reducing impact on the environment and ensuring fair working practices,

— to develop a strong working partnership with our students and learners, sharing in experience and knowledge.

II.2.5) Award criteria

Quality criterion: Implementation / Weighting: 3

Quality criterion: Staffing / Weighting: 8.5

Quality criterion: Contract management / Weighting: 7

Quality criterion: Quality control / Weighting: 2

Quality criterion: Operational delivery / Weighting: 16

Quality criterion: Customer requirements / Weighting: 8

Quality criterion: Sustainability / Weighting: 6

Quality criterion: Community benefits / Weighting: 3

Quality criterion: Supplier site visit and presentation / Weighting: 6.5

Price / Weighting:  40

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2020/S 018-039470

Section V: Award of contract

Contract No: CS/CoGC/19/049

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

08/09/2020

V.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from EU Member States: 2

Number of tenders received from tenderers from non-EU Member States: 0

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

BaxterStorey

Westpoint — South Gyle, 4 Redheughs Rigg

Edinburgh

EH129DQ

UK

Telephone: +44 7966274667

NUTS: UKM75

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot: Lowest offer: 953 714.00  GBP / Highest offer: 1 157 925.00  GBP

V.2.5) Information about subcontracting

Section VI: Complementary information

VI.3) Additional information

Bidders may be excluded from this competition if they are in any of the situations referred to in Regulation 58 of the Public Contracts (Scotland) Regulations 2015.

Declarations and Certificates:

In an open tendering procedure prior to any award being made the successful bidder must provide the undernoted certificates, declarations and/or completed questionnaires to evidence their compliance with the relevant questions within the Qualification Questionnaire.

All certificates, declarations and questionnaires can be found within the Attachment area of PCS-T.

Appendix A – Form of Tender;

Appendix B – Freedom of Information;

Appendix C – Supply Chain Code of Conduct;

Appendix E – PECOS Supplier Adoption Form;

Appendix J – PVG Act Declaration.

In the case of an open tender this information will not be required to be uploaded and submitted with the bid, but will instead be requested by the College following the conclusion of the evaluation of the qualification, technical and commercial questionnaires and prior to the award of the tender.

Failure to provide this information or in the event that the information provided does not support or evidence the statements made within the qualification questionnaire, will invalidate any bid. In this scenario the College will seek to obtain the relevant information and evidence from the second highest scoring bidder and so on, and upon verification will award the contract to this bidder instead.

(SC Ref:630077)

VI.4) Procedures for review

VI.4.1) Review body

Glasgow Sheriff Court and Justice of the Peace Court

1 Carlton Place

Glasgow

G5 9DA

UK

Telephone: +44 1414298888

E-mail: glasgow@scotcourts.gov.uk

Fax: +44 1414185248

Internet address(es)

URL: https://www.scotcourts.gov.uk/the-courts/court-locations/glasgow-sheriff-court-and-justice-of-the-peace-court

VI.5) Date of dispatch of this notice

08/09/2020

Coding

Commodity categories

ID Title Parent category
55520000 Catering services Canteen and catering services

Delivery locations

ID Description
100 UK - All

Alert region restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

ID Description
There are no alert restrictions for this notice.

About the buyer

Main contact:
deborah.fagan@cityofglasgowcollege.ac.uk
Admin contact:
N/a
Technical contact:
N/a
Other contact:
N/a

Further information

Date Details
No further information has been uploaded.

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