CONTRACT NOTICE – NATIONAL
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1 Authority Details
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1.1
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Authority Name and Address
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Cardiff Metropolitan University |
Procurement, Llandaff Campus, Western Avenue, |
Cardiff |
CF5 2YB |
UK |
Andrea Brooksbank |
+44 2920417310 |
purchasing@cardiffmet.ac.uk |
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http://www.cardiffmet.ac.uk/procurement/
https://in-tendhost.co.uk/cardiffmet/aspx/Home
https://in-tendhost.co.uk/cardiffmet/aspx/Home |
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1.2
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Address from which documentation may be obtained
As in 1.1
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1.3
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Completed documents must be returned to:
As in 1.1
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2 Contract Details
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2.1
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Title
Feasibility Study for South Wales Food Park
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2.2
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Description of the goods or services required
A project is being developed to evaluate the feasibility of building a food park to host food manufacturers in South East Wales. The food park would create jobs and contribute to the economic prosperity of the region.
This study is being commissioned by ZERO2FIVE Food Industry Centre, part of Cardiff Metropolitan University.
South east Wales would be an attractive location for food manufacturing businesses because of the good transport links, available labour and existing food businesses. In addition, the location benefits from proximity to a number of support providers.
It is envisaged that there will be a number of stages to this project. This tender is to provide support to ZERO2FIVE in the initial evaluation and early development stages of the proposed food park. The successful bidder must have strong experience in developing, researching and managing food parks throughout the UK. The successful bidder must be able to work collaboratively with a number of public and private sector partners. The successful bidder must also be willing and able to share experiences and best practise in the development and operation of food parks.
The successful bidder will be required to sign a non-disclosure agreement.
NOTE: To register your interest in this notice and obtain any additional information please visit the Sell2Wales Web Site at https://www.sell2wales.gov.wales/Search/Search_Switch.aspx?ID=106201.
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2.3
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Notice Coding and Classification
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72224000 |
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Project management consultancy services |
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79400000 |
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Business and management consultancy and related services |
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79410000 |
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Business and management consultancy services |
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1021 |
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Monmouthshire and Newport |
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1022 |
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Cardiff and Vale of Glamorgan |
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2.4
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Total quantity or scope of tender
Maximum budget for this feasibility study £10,000.00 plus VAT
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3 Conditions for Participation
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3.1
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Minimum standards and qualification required
It is essential that the successful bidder can demonstrate experience of working with public and private sector organisations to plan, develop and operate food parks with manufacturers as tenants.
It is essential that the successful bidder must be willing and able to share best practice from their experiences of planning, developing and operating food parks.
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4 Administrative Information
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4.1
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Type of Procedure
Single stage
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4.2
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Reference number attributed to the notice by the contracting authority
ITT/20/014
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4.3
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Time LimitsTime-limit for receipt of completed tenders
17-12-2020
Time 12:00
Estimated award date
05-01-2021 |
4.5
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Language or languages in which tenders or requests to participate can be drawn upEN
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4.6
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Tender Submission Postbox
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5 Other Information
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5.1
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Additional Information
The tender documents are available on the Cardiff Met Intend e-tender portal. Please register on the portal to obtain access, registration is free of charge. Select Tenders and Current.
Please copy and past this url into a browser
https://in-tendhost.co.uk/cardiffmet/aspx/Home
(WA Ref:106201)
The buyer considers that this contract is suitable for consortia bidding.
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5.2
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Additional Documentation
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5.3
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Publication date of this notice 02-12-2020 |